Bridgton, Maine

The Bridgton Farmers' Market is Expanding!!! From Spring Plants and Seeds to Fall Pumpkins and Apples, this market has it all!

Lyndeborough, New Hampshire

We humanely raise and sell all natural 100% grass-fed beef, lamb (sausage), pasture raised pork, chickens, and turkeys.... [more]

Epping, New Hampshire

We are a small berry farm located in Epping, NH. I purchased the farm in 2020 and have been teaching myself and reaching out to many people for help.

Winchendon, Massachusetts

The Farm Stand is the in-town extension of our farm, Farming is Life a certified organic regenerative farm.... [more]

Orange, Vermont

We are a family farm offering pork butchered in our on-farm USDA butcher shop. We have our own USDA / Vermont State Inspected on-farm butcher shop were we do cutting of our meat, sausage making, bacon... [more]

West Topsham, Vermont

Located in the heart of the Green Mountains in Corinth, VT, we are a third generation, family owned and run, sugarbush.... [more]

Corinth, Vermont

We are a small, family farm in Corinth, Vermont. We believe in raising food that is healthy for people and for the land.... [more]

Washington, Vermont

We are a small family owned sheep farm nestled on a hillside in the Green Mountains of Vermont. As home schoolers, our children have become immersed in farm life, fresh air,and an appreciation for God... [more]

Washington, Vermont

Welcome to the Farm of Milk and Honey, home of the happiest cows on earth! We are a small, grass-based, organically managed family farm in Washington, Vermont producing high-quality, delicious, creamy... [more]

Groton , Vermont

Located on the lawn in front of Groton's Community Building, The market offers local produce and fruit in season, culinary herbs, pies, breads, regular, gluten-free and vegan cookies, maple syrup, eg... [more]

Barre, Vermont

All our100% Olive Oil soaps reflect the care and attention that goes into producing an artisan product.... [more]

Williamstown, Vermont

Certified Organic Tier II dairy and grass fed beef operation. My husband is third generation on the land.... [more]