Located in the beautiful Clear Creek Valley in the North Georgia mountains, our farm has been owned and operated by our family continuously since 1840. Our Grass Fed Beef is dry aged, locally butchered to our specifications, and sold by the individual cuts in our Farm Store. Our Free Range Pork is a Hamp/York and Berkshire Heritage Cross - high quality, tender, moist and well marbled with a rich deep flavor. Handmade ice cream, soft & hard cheeses, raw cow cheeses, raw cow milk (for pets), creamery butter, fresh eggs from pastured hens, raw honey, beef tallow, jam, pasta sauce, BBQ sauce, salsa, pickles, grits, cornmeal, polenta. Our Farm Store is open seven days a week from 10 am to 6 pm (closed Easter Sunday, Thanksgiving Day, Christmas Eve and Christmas Day). For more information check us out on Google, or contact our Farm Store directly at 706 889-1426. Thank you.
Opened my long-awaited jar of beets this evening to serve with grilled steaks.
(Lot 200086). Outstanding texture, and quality, however flavor overcome by
excessive spices. Halve the spicing and welcome to a truly superior product!
I love this farm! Everyone that works there is so nice and friendly. I feel like I am visiting friends each time I go (which is starting to become weekly)!... [more]
Love this farm and store! Love most products! My only problem is that the bacon, while being "free range pork" is NOT nitrate free, as one would expect.... [more]
"Growing Locally Since 1840" We are proud to offer our Grass Fed Dry Aged Beef & Free Range Heritage Pork, USDA Inspected and sold by the individual cuts in our Farm Store. Handmade ice cream, soft & hard cheeses, raw cow cheeses, raw cow milk fresh daily (for pets), charcuterie, creamery butter, farm fresh eggs from pastured hens, beef tallow, raw honey, jam, pasta sauce, BBQ sauce, salsa, mustard, pickles, grits, cornmeal, polenta, and lots more! Farm Store is open seven days a week 10 am to 6 pm (closed Easter Sunday, Thanksgiving Day, Christmas Eve and Christmas Day). Check us out on Google!