The Food Initiative is a non profit organization in Clarksville, TN. The farm has several purposes in its operation.... [more]
We raise and sell all natural beef, pork, chicken,turkey,and fresh eggs. Our animals are raised the old fashioned way, on pasture and with room to roam and stretch out.... [more]
Our family has owned the farm since 1837. The farm is 422 acres in size, with land in both Montgomery and Cheatham counties.... [more]
Many beekeepers these days feed and medicate their bees, but those chemicals end up in the honey. I don't know about you, but I don't want that stuff in my honey.... [more]
We raise Heritage breed (Bourbon Red) Turkeys that are started on Certified Organic starter feed for 2 months, then fed Non-GMO, soy-free, and gluten-free grower feed.... [more]
Shackelford Acres family owned and operated beef farm. We love what we do and we love bringing the freshest healthiest possible meet to your families table.... [more]
Timbertop Farm is a shiitake farm located 20 miles north west of Nashville. Our shiitake are grown on hardwood logs in a natural and chemical free environment.... [more]
Sweeter Days Farm is a family owned farm growing 2 acres of vegetables, cut flowers, and culinary herbs.... [more]
Small Artisan Farm raising Natural Wagyu "Kobe Style" Beef. USDA Prime Grade, Pasture Raised and Finished, No Antibiotics, growth hormones oranimal byproducts.
Vick's Chicks is a small family farm offering eggs from happy, natural-fed chickens and produce. Owned and managed by the Vickrey family.... [more]
In the early 1960's Doug and Evelyn Underwood purchased 65 acres on Buffalo Road in what is now known as Bellevue.... [more]