Welcome to First Frost Farm, located in Northern Utah. We grow and sell (May - October)certified organic produce for sale locally to you, to restaurants, and to the patrons of the Cache Valley Gardene... [more]
We are a quarter acre asparagus farm supplying the neighboring communities. Our crop is located in River Heights, Ut at the foot of the mountains in beautiful Cache Valley.... [more]
At Slide Ridge, we start with pure, unfiltered, raw wildflower honey, produced in our own sustainably managed beehives.... [more]
Spring Creek Produce Logan supplies high quality heirloom tomatoes, lettuce, basil and other herbs, kale, and spinach to restaurants in Utah, Salt Lake, Weber, and Cache Counties of Utah.
Our farm offers all natural pasture raised chickens and Angus beef. They are raised in a humane and caring environment with ample space to roam around.... [more]
About our 2009 CSA Program: Our program this year will be 18 weeks. We will start late June and run through October.... [more]
Here at Kohles Family Farm, we are trying to provide local families with natural, organic, healthy products.... [more]
We are a four generation farm in Cache Valley, Utah; our family has been farming this land for 96 years.... [more]
The student farm at USU is proud to participate in a Community Supported Agriculture (CSA) program.... [more]
Welcome to Mt. Naomi farms sustainable U-Pick. Are you ready to leave the city life for an afternoon?... [more]
Borski Farms features fresh, locally grown herbs, fruits, vegetables picked at the peak of ripeness.... [more]
Appenzell Farm is a sustainable, grass-based farm in Cache Valley, Utah. Our farming practices reflect our commitment to produce wholesome food naturally, humanely, and without unnecessary chemical in... [more]