We are a family farm raising grass fed and finished beef shares, and raw milk. We implement regenerative practices, including intensive rotational grazing, to naturally improve the health and fertilit
We believe that quality food begins with the farmer, and because of that, we provide only fresh, local and nutrient-dense items to our neighborhoods, farmers markets, chefs and farm cooperatives
Sustainably grown seasonal cut flowers - chemical free - fresh and dried available. We offer a 15 week subscription program, delivery for special occasions, and bulk flowers for special events - weddi... [more]
We are Alexandra and Tyler of Blue Glass Farm. Food should be fun, and farms should protect our environment and communities -- that's why we grow 250 varieties of 80 crops using regenerative, no-till,... [more]
Crow Haven Farm is a small family-owned business specializing in gourmet garlic (Hardneck, Softneck and scapes, scallions Green Garlic), Heirloom Italian Roma tomatoes, onions, shallots Brussels S... [more]
North Prairie Ranch is a small family farm that raises grass fed and finished beef in Doty, WA. We partner with local meat cutters to get healthy, sustainable beef from our fields to your freezer.... [more]
Colvin Ranch is a family owned and operated cattle ranch in Tenino, Washington. For five generations, our family heritage of humane livestock handling, sustainable grazing practices, and stewardship o... [more]
Welcome to our small but growing farm! We are dedicated to cultivating healthy, nutritious vegetables and caring for our small flock of laying hens, which provide us with farm-fresh eggs.... [more]
Fourth generation family farm producing all natural grass fed beef,pork,bbq/luau and weaner pigs.... [more]
Bush Creek Farm (NPIP# 91-352) is involved in the conservation and development of Araucana chickens, a rare breed from Chili.... [more]
Commercial certified organic blueberry farm offering u-pick berries.
We are a small diversified organic CSA farm riding on the narnian lion aslan. In 2026 we'll offer a 8 week vegetable share July and August and four week-long camps for ages 7 to 13 starting July 6th.... [more]
