Paul Mazza's has been growing vegetables and berries in Essex and Colchester Vermont for over 30 years.... [more]
Health Hero Island Farm , a 180-acre farm in South Hero, Vermont, has a 100% grass-fed beef herd. Our beef is USDA-processed and we sell it frozen by the cut or side of beef.... [more]
Bread & Butter Farm was purchased in the fall of 2009 as a VT Land Trust farm. We are 143 acres just south of Burlington, VT.... [more]
Dandelion Farm is a small, family operated vegetable, fruit and flower farm in Westford, VT. It is run by Amanda and Mike Bickley.... [more]
High-quality, clean & delicious 100% grass-fed raw milk from our herd of 12 cows is our main focus here at the Family Cow.... [more]
At Needham Family Farm, we produce a large variety of organically-grown produce, small fruits, baked goods, eggs, chicken and preserves.... [more]
We are primarily a poultry operation, raising chickens for both meat and eggs, as well as Thanksgiving turkeys.... [more]
We farm 5.5 acres of vegetables and raise ~1000 pastured poultry each year in Richmond, Vermont. We are in our 4th season and currently undergoing a transition to organic certification.
North Country Creamery is a 100% grassfed, Non-GMO, & Animal Welfare Approved dairy in Keeseville, NY.... [more]
At Rehoboth Homestead, we choose varieties of vegetables for their flavor and nutrient content and our flowers for beauty and vase life rather than for their ability to withstand shipping.... [more]
Fledging Crow is a thriving first generation farm in the Adirondack Park of Northern New York. The owner/operators, Lucas Christenson, 28, and Ian Ater, 30, are lively and entertaining guys with a pa... [more]
Fresh View Farm is a small diversified farm specializing in pastured poultry for meat and egg production.... [more]