Earthlands is a family owned, 57 acre working farm nestled in the picturesque forests of the Quabbin Reservoir about an hour west of the Boston area.... [more]
We are a small community farm growing seasonal vegetables for sale through CSA shares and our farm stand.... [more]
Located in a rural corner of Lexington, Massachusetts, Meadow Mist is an integrated small farm that raises and sells hormone free, antibiotic free grass fed beef, heritage breed lamb, pork, pastured c... [more]
Holly Hill Farm is a 140 acre farm owned and operated by Jean White (the 5th generation of the White family).... [more]
We have been growing farm produce in a sustainable style since 1728. We specialize in tomatoes(over 40 types), herbs, greens, squashes, root crops(Especially the Danvers carrot), cut flowers, honey, a... [more]
Here at Muddy River Herbals our number one mission is to grow healing plants that sustain New England's people and landscapes.... [more]
We are a group of students that started an 1,500 square foot rooftop farm at Brandeis to promote local agriculture.... [more]
Pakeen Farm is a family-owned farm located in Canton, Massachusetts. We sell Seedlings in May, Pumpkins in the fall, and Christmas trees & holiday decorations at Christmastime.
2020 SEASON REGISTRATION NOW OPEN! The New Entry Food Hub aggregates produce from 30+ beginning and New American farmers regionally.
Land's Sake is a non-profit organization dedicated to sustainable land management and environmental education.... [more]
Connors farm was established in 1904. The Connors family followed generations of farmers who had been farming the land for over 300 years.... [more]