Located in Vermont's Green Mountains, Sunnybrook Farm grows Vermont Organic Farmers Certified Music seed garlic for planting, Music garlic for eating, whole hops for brewing beer, rhizomes for establi... [more]
Greg Beaudoin's Farm was started when Greg and Kathy Beaudoin bought land in Jeffersonville in 1988.... [more]
Macomber Mountain Farm, situated at the base of Mount Mansfield in Underhill, VT, is a producer of 100% pure Vermont maple syrup.... [more]
Since 1818 Quarry Hill Farm has been proudly family owned and operated in Vermont. Offering certified organic maple syrup, raw milk, and raw honey, they pride themselves on educating and immersing vis... [more]
Valley Dream Farm grows diversified organic crops using certified organic methods to protect our farmland and environment.... [more]
Good Life Valley Farm is springing into its SEVENTH annual CSA with its purpose being more prevalent than in previous years.
The Garden of Eurbin is a family run business focusing on healthy lifestyle as well as growing non gmo pesticide free veggies.... [more]
We are a small family offering pasture raised pork, grass fed beef, free range eggs, and pasture raised turkeys.... [more]
We are a small micro-farm growing fresh nutrient dense produce for our local community. We continue to use organic and sustainable practices with the objective of growing healthy soil.... [more]
Nama Farm: we work by hand, giving each plant individual attention. Our produce is grown organically, biodynamically and naturally, without petroleum -based inputs.... [more]
I grow my vegetables, herbs, and edible flowers naturally, no chemicals, no sprays, no growth hormones or anything else.... [more]
Houde Family Farm is run by a family of eleven. We are a certified organic dairy farm that also raises organic veal ( not certified ) , Heritage breed pigs, poultry and lambs.... [more]