My Husband is a 4th-gen strawberry farmer since 1910 in Marysville, Wa. We live on the farm that his Grandfather farmed originally and we decided to put the barn to use as a produce barn and provide... [more]
Our Farm was purchased by my grandparents in 1951. They taught me how to use natural practices and respect animals raising them in a humane matter.... [more]
Our Mission --We inspire positive personal and community change by bringing people together around food and agriculture.... [more]
Mt. Capra is a small, family-run farm in the Pacific Northwest which, for nearly a century, has been producing premium whole foods and nutritional products from goat milk.... [more]
Store now open. Very limited amounts this year due to crop problems. I will do my best to fill all orders, however i expect to be sold out very soon.... [more]
Fruitful Farm is a small, family owned plant nursery, nestled among the beautiful foothills of Washington�s Stillaguamish Valley, in Oso.... [more]
Steamboat Junction Farm is a diversified small-scale vegetable, pork, and garlic operation located on Oyster Bay Road, 5 miles to the northwest of Olympia.... [more]
Currently growing a large of variety of organic vegetable starts plus fresh cut lettuce, spinach, chard, kale, orach, mustards, choys, radicchio, endive, and many other salad greens.
We are John, Laura, Audrey and Andrew Coussens. We are former city folk turned country and we love it!!!... [more]
We grow a wide variety of fresh vegetables and fruits using sustainable practices without use of chemical pesticides or fertilizers at our home on south Whidbey Island.... [more]