Organic, pasture-based farm. We have chicken and duck eggs, broiler chickens, beef, lamb and goat, raw milk coming soon.
We are a twenty-acre family farm.We have been in business for 29 years. Our Farm consist of a Country, Primitive Shop,Greenhouse and Workshop.... [more]
We are a family owned and operated farm. We do goat shares and naturally raised goat meat . We also do Natural Goat Milk ,We have chicken eggs for sale.... [more]
We are a family-owned and operated meat chicken farm, ran by Craig Rabidoux, AKA "Bup". The farm was started in 2025.... [more]
All organically grown vegetables. Free range chicken eggs… collected daily. Turkey eggs… collected daily.... [more]
Cuthbertson Farms Freezer Beef has been a family owned beef farm since 1885! with close to 100 years of farming experience, raising feed and taking care of animals.... [more]
Tollgate Farm and Education Center is owned by Michigan State University and The Americana Foundation, a not-for-profit focused on preserving farmland and our agrarian roots.... [more]
Please note: The Wegener Farm will scale back significantly in 2026 and will not run our normal CSA program.... [more]
At Ashfield Cattle, the cattle are given a large pasture to roam that is kept free of chemicals. For vitamins and minerals we use air dried kelp from the north Atlantic Ocean.
Hartland Farms is the cyber division of Roeske Farms, owned by Patty and Eric Roeske (Pronounced "Ray-skee").... [more]
Garlic Boyz is a family-owned specialty garlic farm located in northern Michigan, growing premium hardneck garlic for home cooks, chefs, gardeners, and garlic lovers throughout southeast Michigan.... [more]
Grandpa Graham started Springbrook Farms in 1955 as a dairy farm, milking for 44 years. Since 1999, we've been operating as a hobby farm, with the focus mainly on crops (corn, soybeans, and wheat).
