Little Farm is a Certified Organic Farm selling fresh Fuyu Persimmons to grocery stores and additive -free dried Persimmon slices at http://www.flaniganfarms.com
The Gospel Swamp Heritage Farm is an educational farm currently being developed to teach High School Students about agriculture, economics, leadership and history.... [more]
*** Our farm is in the process of moving to Blackstone, Virginia! Thank hou to everyone who supported us in Southern California!... [more]
Miss the days of John Wayne, Roy Rogers, Dale Evans, Bonanza and The Big Valley? Even the movie Tombstone?... [more]
Jacinto Farms prides itself on growing locally grown produce that is seasonable in San Bernardino County.... [more]
The Tapias are one of the last farming families left in the valley and our most precious asset. The Tapias are now an active participant in farmers markets in Los Angeles and Ventura counties.
We are a family owned small sustainable/organic farm. We grow fresh quality produce, herbs, and plants.... [more]
Forneris Farms is roadside farm market owned/operated by John Forneris, a 3rd generation farmer in the San Fernando Valley.... [more]
Certified USDA organic farm located in Cherry Valley, CA. Growing seasonal fresh vegetables and fruits
The Olive Plantation is a ten acre olive orchard that covers the hillside overlooking Pauba Valley within Wine Country Temecula.... [more]
Inspired by our family's Italian roots, Macala Companies seeks to provide healthy, quality food directly from our own orchards in Sage, CA.... [more]