view basket

Chapalote Corn Ark of Taste Products > Chapalote Corn Once a staple food for the American Indians, this ancient corn species was the first corn to enter the US from Central America. The Chapalote kernels vary in color from bright yellow to deep coffee, and grow on small, cigar-shaped ears that taper on both ends. The plants are particularly well-adapted to the arid subtropical climates of the southwestern US. One of the best ways top enjoy this crop is in the form of a sweetly-flavored traditional American Andrian drink called chapalote pinole, which is currently produced by the Boudreaux family in southern California.

Showing page 1 of 1, for 1 listing
Wagner Farms (Corrales, NM) Located in the heart of Corrales is Wagner's Farm. This farm has been around since 1910 and has been owned and operated through four generation of the Wagner Family. Come shop at the Wagner's Farm store in Corrales and you will find farm fresh produce that is picked every morning. (more...)	More Information: Slow Food USA Map of Growers Find Growers by State: New Mexico

home | about us | media & outreach | contact LocalHarvest | privacy © 1999-2009 LocalHarvest, Inc. Your use of this site constitutes your acceptance of our