Our Certified Organic farm is in Allegheny Township, Westmoreland County. We are located 30 miles NE of Pittsburgh, Pennsylvania near Apollo / Vandergrift / Lower Burrell.
We have been farming since 2009, growing 3 acres of vegetables in Wheatland, VA, 45 miles from Washington, DC.... [more]
New 2024: RAW MILK. Organic fed, pasture raised eggs, chicken, turkey and pork plus 100% grass fed, grass finished lamb, beef and veal.... [more]
Healthy Harvest Farm is owned and operated by Dave Sandy and Sara Eckert. Together we have over 20 years of experience growing vegetables for families in Central Pennsylvania.... [more]
Orchard Country Produce is a family-owned and operated, sustainable fruit and vegetable farm in Cumberland County, Pennsylvania.... [more]
We are a small family farm growing mainly hay for the horse market & tending our Angus cow herd. We have been raising & selling purebred Angus beef for home freezers for 40 years.... [more]
Chapel Hill Farm is a small farm dedicated to saving the critically endangered Randall Lineback cattle breed by creating a sustainable market for its outstanding beef.... [more]
We are a small farm in Adamstown, Maryland, in southern Frederick County. We currently produce pasture-raised, all-natural beef, pork and lamb.... [more]
For more than 25 years, Ayrshire Farm has been a trailblazer in sustainable farming, specializing in raising heritage-breed livestock the right way -- outdoors on nutrient-rich and carbon-sequestering
Certified Organic Vegetables, Gourmet Salad Greens, Herbs and Transplants. Currently expanding into berry fruits and all-season greenhouse production.
Oak Hill Farm specializes in premium Angus beef and fresh vegetables. We are located 10 miles west of Washington, PA (Washington County, Hopewell Twp, PA).... [more]
Baugher's is a 900 Acre orchard one at the orchard, where you can pick-your-own fruits, or shop in our fresh fruit market, & also a market in the town of Westminster, by Baugher's Restaurant.