We have been farming since 2009, growing 3 acres of vegetables in Wheatland, VA, 45 miles from Washington, DC.... [more]
STRAIGHT FROM THE FARM TO YOU Growing nutrient dense produce for your family using no-till methods and NO pesticides.... [more]
New 2024: RAW MILK. Organic fed, pasture raised eggs, chicken, turkey and pork plus 100% grass fed, grass finished lamb, beef and veal.... [more]
Healthy Harvest Farm is owned and operated by Dave Sandy and Sara Eckert. Together we have over 20 years of experience growing vegetables for families in Central Pennsylvania.... [more]
Orchard Country Produce is a family-owned and operated, sustainable fruit and vegetable farm in Cumberland County, Pennsylvania.... [more]
We offer raw honey and beeswax products from our own bees, including infused and creamed honey. We make our own lip balms, lotions and candles.... [more]
At Nature's Harvest Market, we take great pride in raising 100% grass-fed Angus beef, truly pastured pork, and pastured chicken.... [more]
We are a small farm in Adamstown, Maryland, in southern Frederick County. We currently produce pasture-raised, all-natural beef, pork and lamb.... [more]
This is not a farm or a retail business. Beehives in our Backyard. Beekeeping is a hobby for my husband.... [more]
For more than 25 years, Ayrshire Farm has been a trailblazer in sustainable farming, specializing in raising heritage-breed livestock the right way -- outdoors on nutrient-rich and carbon-sequestering
Certified Organic Vegetables, Gourmet Salad Greens, Herbs and Transplants. Currently expanding into berry fruits and all-season greenhouse production.
Black Ankle Vineyards is a winery committed to sustainably-grown locally produced wines. The fruit for all of our wines is grown on site, and wines are made in our on-farm winery.... [more]