2013 We no longer do business with the public, sorry Press Release: November 10, 2007 On top of Quoketaug Hill Stonington, Ct Of the 4,200 farms in the State of Connecticut, Footsteps Farm... [more]
* CURRENTLY- RHUBARB AVAILABLE. We are a family owned and operated small farm devoted to developing indigenous edibles and modeling a sustainable food system through embracing local ecology with... [more]
At Upper Pond Farm we use ecologically based agricultural practices to manage our landscape holistically.... [more]
New Mercies Farm is a 5 acre certified organic farm nestled in the quiet countryside of the Connecticut River Valley in Lyme, CT just 13 minutes from exit 70 off I95.... [more]
Terra Firma Farm was created to operate as a working farm and educational academy for the communities of Southeast Connecticut.
We have taken the farmers pledge and have applied for CNG status. We will be growing vegetables year round in our passive solar greenhouse farm, using Aquaponic growing systems.... [more]
Greenhouse, using hydroponic vertical growing towers. We follow organic practices and will be seeking certification.
Cedar Meadow Farm is a small, family-run farm in Southeastern CT providing consumers with pasture raised poultry, turkeys, duck, rabbit, fresh eggs, and pork from heritage breeds.... [more]
Valchris Farm was established in 2006 by Don & Nancy Hess. Named for Don's parents, Valerie & Christopher Hess, the farm is located on 15 acres in Southeastern CT.... [more]
We are a small family farm established 1909 primarily growing cut flowers, fruits, and vegetables. We are now accepting CSA membership for the 2017 growing season.... [more]
We offer 20 weeks of fresh vegetables, flowers, herbs, and fruit in our Farm Share Baskets, all grown on our farm in Pawcatuck, CT.... [more]
Bitta-Blue is a small family-run farm in Killingworth, Connecticut. For over thirty years Susan Willis and her family have worked the farm organically to provide fresh vegetables available to our CSA... [more]
