Baseline Farm raises grass-fed beef cattle in an organic, regenerative manner. We are a cow/calf to finish operation, where calves are born every spring and grow until they are big enough for eating (... [more]
It's a great time of the year to fill your freezer with premium Angus beef born and raised on our farm!... [more]
We raise Red Wattle heritage pigs exclusively for meat and breeding stock for the preservation of this valuable breed.... [more]
Timber Valley Bison, LLC is a family owned and operated ranch started in March of 2021. The ranch is located on 56 acres, with 30 of them fenced to date.... [more]
Bede's Blooms is a small-scale flower farm located in Mason, Michigan, dedicated to growing seasonal, specialty-cut flowers with a focus on sustainability and beauty.... [more]
Garlic Boyz is a family-owned specialty garlic farm located in northern Michigan, growing premium hardneck garlic for home cooks, chefs, gardeners, and garlic lovers throughout southeast Michigan.... [more]
Grandpa Graham started Springbrook Farms in 1955 as a dairy farm, milking for 44 years. Since 1999, we've been operating as a hobby farm, with the focus mainly on crops (corn, soybeans, and wheat).
Family owned and operated since 1956. We carry produce earlier and much later in the season with the use of our high tunnels.... [more]
Tollgate Farm and Education Center is owned by Michigan State University and The Americana Foundation, a not-for-profit focused on preserving farmland and our agrarian roots.... [more]
Hartland Farms is the cyber division of Roeske Farms, owned by Patty and Eric Roeske (Pronounced "Ray-skee").... [more]
At Ashfield Cattle, the cattle are given a large pasture to roam that is kept free of chemicals. For vitamins and minerals we use air dried kelp from the north Atlantic Ocean.
Hawkins Family Farm is a membership-based local food club—your one-stop online market for high quality groceries produced close to home.... [more]
