Located on the southern slope of Mt. Ascutney in southeastern Vermont, Cas-Cad-Nac Farm (CCNF) is owned and operated by Ian & Jennifer Lutz.... [more]
We raise registered Shetland sheep in the birthplace of Vermont. Shetland sheep have fine fleeces (they come in 11 colors), hardy constitutions, and inquisitive natures.... [more]
Black Watch Farm s natural beef comes from animals born and raised on our Vermont farm. All animals are grown without hormonal implants, digestive stimulants and are all grass fed.... [more]
I offer specialty cut flowers, all grown here using sustainable methods. Customers can build their own bouquet from cut flowers in the flower shed or cut their own flowers in the u-pick field.... [more]
Farm on the River is a small first-generation family farm that started back in 1994 as one of the very first Certified Organic CSA vegetable farms in the country.
Coger's invites you to visit their beautiful growing facilities nestled among 10 acres of display gardens , ponds and greenhouses.Since opening in 1998 Michael and Gayle have expanded their greenhouse... [more]
We grow a diverse variety of vegetables, herbs, berries and ornamental plants for sale at our farmstand.... [more]
This past year we raised and sold pasture raised broiler chickens to customers with overall great feedback, and already have pre-orders into the upcoming season.
Newhall Farm is committed to excellence and produces only the highest quality, natural products while using skilled animal husbandry and fostering responsible stewardship of the land.... [more]
Bardo Farm is an off-the-grid family farm (more like a small unintentional community) with a focus on permaculture using a balance of our agricultural avenues; livestock, gardening, maple-sugaring, fo... [more]
Sugar River Farm is a sustainable family farm located in Newport, NH, run by Daniel and Kristen Boffo.... [more]
Edgewater Farm is a family owned farm growing small fruits, vegetables and greenhouse products in the Upper Connecticut River Valley.