We have a wonderful CSA (community supported agriculture) program. We have nearly 75 customers and looking to fill spots this coming season.... [more]
We are a small biointensive farm in North Idaho. Currently, we have grass-fed cattle and sheep, as well as pastured hogs and rabbits.... [more]
American wagyu, black angus and shorthorn beef grown naturally and 100% locally with all feeds sourced from Eastern Washington and North Idaho.... [more]
A family owned organic farm located near Spokane WA. The farm features over 2000 organic lavender plants as well as a variety of produce.... [more]
Nestled in the fertile folds of Palouse loam hill country south of Spokane, we are working toward creating a family supporting agricultural enterprise beginning with safely and nutritiously grown tabl... [more]
"Raised by hand, processed with respect". At Burnt Valley Farm, we strive to provide the healthy, happy life for every animal.... [more]
Twin Calves Ranch is located in Cheney, WA and is owned/operated by Tom and Brenda Manley. Our cows spend their days grazing our green pastures and enjoying the fresh Eastern Washington air and sunsh... [more]
Our small dairy farm is located just outside the Chewelah city limits, home to 8 to 10 Jersey cows.
Local farm raised beef. Jersey beef and Charolais cross $3-$5 a pound hanging weight Lamb on request
We are family operated farm that is dedicated to sustainable farming practices. Traditionally, farm raised produce and meats were the cornerstone of healthy and fulfilling meals.... [more]
At Wolf Springs Ranch, all of our animals are raised without steroids, antibiotics or hormones. They graze on fresh, green pastures or locally grown grass hay.... [more]
We start all our own plants and sell many starts as well, including heirloom tomato varieties. Both our home and our farming operation is entirely off-grid and we're working toward using draft animal... [more]