Mohawk Valley Trading Company - Honey - Maple Syrup - Beeswax Candles

Ingredients:

2 T butter
2 T maple syrup
2 t Dijon mustard
½ lb parsnips, peeled and cut into ¼ inch thick sticks

Directions:

1. Melt butter in medium skillet. Stir in syrup and mustard
2. Add parsnips, lightly simmer, covered for 5-6 minutes until softened but still slightly crisp