We are a family owned and run farm, operating since 1832! We are now growing fruits, vegetables, fresh herbs, greens, perennials and bedding plants, cut flowers, and have free range chickens and eggs.... [more]
We are a small diverse farm, and grow organically grown vegetables, for market and for CSA members, we have applied for organic certification, and hope to have that process completed in the 2021 seaso
We just welcomed 15 Rhode Island Red chicks that will be ready to lay in about 16 weeks. We're hoping to have a few regular buyers in the fall beginning mid November.... [more]
Shlagel Farms is a family farm located in Waldorf, Maryland approximately 30 minutes south of our Nations capitol.... [more]
Jug Bay Market Garden is located in Upper Marlboro, Maryland near Jug Bay. We raise vegetables, herbs, cut flowers and berries.... [more]
The Healing Farm offers therapeutic horseback riding, healing through nature and wellness workshops, rural topic lectures, agriculture education and fun for children and adults, vocational opportuniti... [more]
Red Tree Farmstead is our dream farm. We grow 2 acres of annual vegetables, using several season-extension techniques, aiming to produce year-round.... [more]
The Chesapeake Bay Foundation uses this 285-acre farm to demonstrate regenerative, Bay-friendly practices.... [more]
Zekiah Farms is dedicated to the stewardship of our family, land, and traditions. Our practices include sustainable agriculture, quality naturally raised meats, and alternative agriculture enterprise... [more]
Karl's Farm is a small, family-run farm. We grow a wide variety of vegetables and herbs using no pesticides, herbicides, or fungicides.... [more]
First generation farmers growing nutrient dense, chemical free produce through regenerative, soil first practices.... [more]
The Lamb's Quarter is a colonial-era family farm dating back to 1690. Dedicated to doing things the "old-fashioned" way, we raise all our animals on pasture.... [more]