Vermont's oldest certified organic farm. We specialize in growing organic potted herbs year round in our over 12,000 sq.... [more]
High Goose Farm grows organic black currants, gooseberries, elderberries and blueberries in East Dover, VT.... [more]
At Upinngil we do our best to provide our local community with sustainable, healthful, and affordable food.... [more]
Great Brook Farm was established in 1761 and has been passed from father to son, with the 10th generation working on the farm now.... [more]
We are a small diversified livestock farm raising cattle, pigs and chickens at an historic farm on the banks of the Connecticut River.... [more]
Just Roots is a non-profit organization focused on food access. Our mission: Increasing access to healthy, local food by connecting people, land, resources and know-how.... [more]
White Buffalo Herbs is a small family-run organic herb company that lies in the heart of our remote 124 acre Still Willin' Organic Farm & Botanical Sanctuary in Warwick, MA.... [more]
My farm is located in the hills of Colrain, where I maintain a small herd of sheep.a flock of chickens and practice permaculture.... [more]
Sleeping Dog Farm is a family occupied, owned and operated farm, located in Whitingham, Vermont. We are committed to producing high quality, healthy meats from animals pasture-raised using humane, ea... [more]
Our farm is on top of Northfield Mountain, hence the name Skye Farm. We raise exclusively pasture fed beef.... [more]