The Veg-Table Farm is a community conscious Sustainable farm. We grow fresh produce throughout the season.... [more]

Available products on the farm at this time include: Grass-fed Heritage Beef, Pork, Lamb, Chicken, Duck, Goose, Turkey, Rabbit and Eggs.... [more]

We are a small family farm focusing on all-natural pasture based production. We raise as today's popular fast growing Cornish Rock Broilers as well as the Heritage Red Cornish.... [more]

We are a small family farm that specializes in the creation of some very eclectic artisanal cheese.... [more]

Twin Ponds Farm is a diversified family farm located in New York's Schoharie Valley. We use organic methods to produce pastured chicken, duck, turkey and pork.... [more]

We are a small farm specializing in heirloom vegetables and culinary herbs. In addition, we also raise lamb, broiler chickens and geese on pasture.... [more]

We are a diversified, family farm. We have a herd of registered Nigerian Dwarf goats that we sell offspring from as well as using them to provide us with milk to make our soap and inspire our fudge.... [more]

We are a cut flower and floral design farm that provides seasonal, high quality, locally grown blooms fresh from our fields using only sustainable growing practices.... [more]

Flower and herb farm. We use organic and heirloom seed, no till, sustainable, no chemicals, permiculture practices.... [more]

We are a family owned farm for many decades. We have a heritage bread of horned Dorset Sheep that we sell for meat.... [more]

We are a family owned farm. We have available corn/grass fed beef,eggs & duck eggs.

Bull Moose Produce was created in 2010 with the local community in mind. Leah and Brian farm mostly with 18-19 century practices, with the field work mostly done by hand.... [more]