Red's Quality Acre

Red's Quality Acre is a collaborative effort to bring quality produce to the Triangle region, while building community through the culture of food. We are committed to sustainable agriculture to help increase access to locally-grown food. Red's was founded in 2015 on one acre of land in Orange County, North Carolina, by Dave Henderson and Caitlin Law. Dave and Caitlin built this project with a focus on utilizing hand driven, high quality farming practices in hopes of building a strong community network through their work and produce. At Red's we never compromise our values for profit; we guarantee all of our produce is FREE of any synthetic herbicides, pesticides, fertilizers, or genetically modified organisms. Our farm is Certified Naturally Grown which means when you eat Red's produce you are enjoying fresh, seasonal, and natural produce...the way it's intended to be! If you are in the Durham, Hillsborough, Chapel Hill area and looking for diverse fresh vegetables and herbs we invite you to join Red's Quality Acre. When you feed your family you help our farm grow!