Charlotte, North Carolina

Ross Farms is a perennial grower/nursery. We are not a garden center, so we do not have hard goods for gardening---just plants.... [more]

Fort Mill, South Carolina

We are a small family farm that uses greenhouses and more traditional methods of growing in order to provide several varieties of fresh lettuce, herbs, and microgreens to farmers markets and restauran... [more]

Charlotte, North Carolina

Welcome to Meeting Street Market EVERY TUESDAY 4-7pm STARTING APRIL 22nd We offer a variety of fresh food options.... [more]

Huntersville, North Carolina

Wallace Community Tailgate Market is back for our 3rd season! We open Thursday, April 11, 2013 from 9-11:30.... [more]

Cramerton, North Carolina

We grow all natural - no pesticides or chemicals. When in season we have zucchini squash, a variety of lettuce, corn, potatoes, sweet potatoes, tomatoes, fresh brown eggs free range.... [more]

Huntersville, North Carolina

We are a family operated farm that has been providing produce to Huntersville and the Lake Norman community for over a decade.... [more]

Concord, North Carolina

We are a 4 acre vineyard and 3 acre garden specializing in sustainable practices. At our farm stand, we sell our vegetables as well as other products grown or produced by friends and family, all from... [more]

Concord, North Carolina

We are a small family farm that has been in Cabarrus County for over three generations. We have been in the produce business for about eight years now.... [more]

Lowell, North Carolina

Join us for the Lowell Farmer's Market each Thursday from 4-7pm, June 6th through September 12th, 2013.... [more]

Indian Trail, North Carolina

We are converting to a Permaculture farm and will not be doing CSAs for farm tours until further notice.

Cornelius, North Carolina

The Know Your Farms Stand @ Kenton Place is a producer-only market for area farmers serving Huntersville and Cornelius residents.... [more]

Waxhaw, North Carolina

Established in 2019, Our Farm @ Roots Farm began as a one-man garden with a few raised beds. Since then, our fields have expanded to 1.25 acres, our team has grown to 3 employees, and we produce over