Our family farm has been producing sustainably grown plants and vegetables since 1951. We have a beautiful market on our 100 acre farm that is open from April until November, seven days a week.
Karl's Farm is a small, family-run farm. We grow a wide variety of vegetables and herbs using no pesticides, herbicides, or fungicides.... [more]
Down to Earth Harvest is a small farm vegetable Downingtown, PA offering customizable Farm Shares subscriptions.... [more]
Inverbrook Farm is a sustainable family farm with a commitment to environmental stewardship, strengthening community, and an enjoyable livelihood.... [more]
We grow and sell a wide variety of vegetables, herbs, raw honey & fresh eggs. Our organically-grown berries are starting to produce including blueberries, strawberries, and brambles.... [more]
The Lamb's Quarter is a colonial-era family farm dating back to 1690. Dedicated to doing things the "old-fashioned" way, we raise all our animals on pasture.... [more]
The Healing Farm offers therapeutic horseback riding, healing through nature and wellness workshops, rural topic lectures, agriculture education and fun for children and adults, vocational opportuniti... [more]
Jug Bay Market Garden is located in Upper Marlboro, Maryland near Jug Bay. We raise vegetables, herbs, cut flowers and berries.... [more]
Hickory Lane Farm is a 575 acre farm located in Kent County, Maryland. Our farm has been a family run business since 1920.... [more]
Good Sense Farm & Apiary (est. 2013) was created to fill a need for creative commercial food enterprises in the city.... [more]
Spiritual Food CSA is a full year CSA, from June to May, offering Biodynamic and organic food., with options to register for Summer, School Year, Winter, or the 50 week Full Year for a 5% discount.
Spiritual Food CSA bridges committed biodynamic farmers and wellness‑focused members, delivering seasonal, chemical‑free vegetables while educating communities on sustainable, earth‑healing practices.