We're a small farm dedicated to providing healthy, fresh food grown with horse power & earth centered values.... [more]
Tom and Denise Peterson have been farming organically together for the past 25 years. They now operate Blue Door Garden, a two-acre market garden in southwest Virginia.
Pont Reading is a diversified agroforestry farm with market gardens, pastured eggs, and a licensed nursery focused on native plants and trees.
Our family farm is located in Randolph County. We focus on growing vegetables using naturally-grown and chemical-free practices.... [more]
Soul Shine Farms proudly offers 100% grass fed, beyond organic, naturally & sustainably raised, USDA inspected, dry aged, angus beef delivered right to you!... [more]
Abingdon Bristol CSA is a coalition of farms bringing fresh organic produce to you each week. Pastured meat, poultry, and eggs are available as add-on items.
Our farm will open as a Bed and Breakfast in September 2010. Our farm is located in beautiful Halifax County, Virginia and is within the Staunton River Historical Area and only 2 miles from the Staunt... [more]
Heritage AcresFarm has been in my family since 1779. I am honored to be the 7th generation to own and operate this farm in the Bushy Fork community of Hurdle Mills, NC.... [more]
Our not-for-profit farm is organized around growing and sharing healthy food and addressing food insecurity in our area.... [more]
We are a small, family farm that started in 1979. We offer vegetables, herbs, grass-fed beef, and free-range eggs at the Watauga County Farmers' Market, Boone Winter Farmers' Market, HighCountry Food... [more]
We grow vegetables and herbs on roughly 1 acre, and are establishing perennial fruits and herbs on additional open acreage.... [more]
Brookshire Garlic Farm is located in the Northwestern corner of North Carolina, in the Blue Ridge Mountains, at an elevation of 3,333 feet above sea level.... [more]
