Maple K Farms was established in 1936 in the lush rolling hills of the Palouse. We provide natural grass fed beef by raising Highland cattle originally from Scotland.... [more]
Small family farm raising free-range grass fed lamb. We are currently selling Katahdin lamb to be butchered in January 2023 at Garfield Meat Shop in Garfield, WA.... [more]
Smoots Flavor Farm specializes in culinary and tea herbs for professional chefs, fanatic foodies and experimental enthusiasts across the Inland Northwest.... [more]
Pioneer Produce is a family-owned agriculture business. We grow vegetables, fruits, herbs and flowers, using only natural and sustainable practices.... [more]
Want to know where your Identity Preserved, Non-Irradiated, GMO Free food comes from? There are not many companies, if any, that can identify where and when your food was grown and harvested.... [more]
Our 6 acre family farm is situated in the heart of the beautiful Palouse Region of Eastern Washington, right off of Highway 27.... [more]
We sell WSDA certified Grade A raw milk from our small herd of Brown Swiss and Jersey cows. We also sell fresh or frozen vacuum sealed pastured poultry (WSDA certified facility), pastured milk-fed po... [more]
The WSU Organic Farm was established in 2004 and provides on-site education in small-scale organic agriculture.... [more]
Sunshine Creek Farm is a small ten-acre farm nestled in the Palouse hills between Pullman and Moscow.... [more]
Unlike many traditional community supported agriculture (CSA) programs, which often require a season-long financial commitment, members registered with Muddy Springs Farm are able to decide each week... [more]
Our Story Frisson Farm is a small 20 acre produce and mushroom farm located 1.50 miles off US 195 about halfway between Colfax and Spokane in Whitman County, Washington; owned and operated by our fa... [more]
We are a small family owned farm producing a rare heritage breed of sheep (Black Welsh Mountain and Clun Forest Sheep).... [more]