We started the idea for V-Y when we met back in 2014, but it has been a slow process to convert the farm I inherited from my grandfather (and now the additional land we rent from a neighbor) from conv... [more]
Dogwood Farm has produced delicious Hereford beef (a heritage British beef breed) on pasture since 1964, with no pesticides or herbicides or growth hormones.... [more]
We have now been growing steadily since our start-up as a team in 2011. We primarily raise grassfed beef, pastured pork, pastured meat chickens, and eggs from pastured hens.... [more]
I began raising chickens in 2010 due to all the health scares from eggs produced commercially. I raise a variety of breeds specifically for their eggs.... [more]
Claybrook Farms is a family owned and operated farm in Covington, TN. For five decades, we have placed great care in the genetics of our herd and the quality of our cattle.... [more]
Welcome our farm! We grow over 30 different varieties of vegetables. Good food is medicine for the body and we believe our produce is some of the healthiest!.... [more]
Chilton Cattle Co is an expanding Cow/Calf operation. Our breed is primarily a Black Angus and Black Angus Cross Breed.... [more]
We plant a large garden to sell at a local farmers' market. Most of our vegetables are heirloom breeds, open pollinated and not treated or genetically modified.... [more]
We at Franciscan Family Farms are committed to reversing some of the disturbing trends in modern agriculture we do not want to raise food that is less healthy than the food that our grandparents ate.
Salter s Pecans sits on over twenty acres in lovely northeastern Arkansas. Situated among rich agricultural farmlands with over 100 years of continuous farming history, this family farm has been in bu... [more]
I have taken over my parents operation. They were members here for a few years. Larry and Mary Stephens.... [more]