Idaho's original Elk meat producer(s). Black Canyon Elk Ranch has made a name for itself with it's first class sausage recipes and premium elk cuts which can be found locally and in fine dining estab... [more]
Growing food in Emmett, ID that you can feel good eating: pasture pork, chicken, turkey, eggs, and treatment-free hive raw honey.... [more]
Cherryview Creek is populated with Saanen and Alpine diary goats which are utilized to raise our grass-fed goat and lamb.... [more]
We are a small farm raising grass fed British White Beed cattle, Pygora Goats, and Havanese Dogs. All our cows are grass fed only and are raised naturally, born and slaughtered, at the farm creati... [more]
Whistlepig Farm grows pesticide-free vegetables, berries, and herbs on one acre in the Boise foothills.... [more]
Hells Canyon and the Zumwalt Prairie of NE Oregon have been our home range for almost thirty years.... [more]
Shaun & Kris Steele have been raising honey (and kids) for almost 30 years. They now have over 3,000 hives that travel throughout Idaho, Montana, Wyoming, Oregon, and Washington pollinating crops and... [more]
U-pick season is typically end of june - beginning of august, open 7 days a week 7am-noon. $3 a pound.... [more]
Thank you for considering a visit to our farm. This property was formerly known as "July Blueberries".... [more]
For more than 30 years, Purple Sage Farms has specialized in growing a wide range of organic herbs, greens, and vegetables.... [more]
We raise all natural grass fed beef. Selling beef by the whole, half. split half, or by the cut. we are raising Devon, Murrey Grey, and Shorthorn cattle all known for tenderness after attending a con... [more]
24 West Ranch is a 130-acre cattle ranch and certified-organic vegetable farm in Star, Idaho, owned and operated by the Watterson family.... [more]