Hello and welcome to Berger Farms! My name is Tom Berger and with my wife Anne, we grow all natural fruits and vegetables on our small farm.... [more]
We have been farming since 2009, growing 3 acres of vegetables in Wheatland, VA, 45 miles from Washington, DC.... [more]
Owned and operated by husband and wife team, Micaiah and Dr. Cynthia Hall, Free Haven Farms is a small, homestead farm that embodies the phrase sustainable and attainable.... [more]
Orchard Country Produce is a family-owned and operated, sustainable fruit and vegetable farm in Cumberland County, Pennsylvania.... [more]
Spiritual Food CSA is a full year CSA, from June to May, offering Biodynamic and organic food., with options to register for Summer, School Year, Winter, or the 50 week Full Year for a 5% discount.
This is not a farm or a retail business. Beehives in our Backyard. Beekeeping is a hobby for my husband.... [more]
Dittmar Family Farms is owned and operated by Zach and Jenny Dittmar. Zach is a third generation farmer and has been involved in agriculture all his life.... [more]
We are a small farm in Adamstown, Maryland, in southern Frederick County. We currently produce pasture-raised, all-natural beef, pork and lamb.... [more]
Nevin Mast, owner of Bendy Brook Farm, is passionate and uncompromising when it comes to raising the most healthy and nutrient-dense products possible.... [more]
Absolute Pastured Poultry is a small scale local family regenerative agriculture farm that raises quality chickens more naturally on pasture in the scenic Sugarloaf Mountain valley near the Intersta... [more]
We specialize in pasture raised all natural chicken, Turkey and eggs. Our broilers are fed a balanced, locally sourced, chemical free feed and are moved to new grass daily for a more natural diet of g... [more]
Our farm focus on growing organic veggies without any use of chemicals. Better boy and early girl tomatoes, broccoli, cabbage, kale, watermelons, cantaloupes, and cucumbers.