Now taking orders for Thanksgiving 2009! Peterman's Pastured Poultry raises pastured heritage turkeys for the local and regional Thanksgiving holiday market.... [more]
The School of Adaptive Agriculture (SAA) is a vocational training center that equips the current and next generation with essential skills in the science, art and business of food production.
After sixty years of operation, the fruit stand has grown from just apples under a tree to include that and much more from the 250 acres of apple orchards and 25 acres of vegetable garden.
Sisters' Ridge Farm raises certified organic strawberries, chicken and turkey. Sign up for our Chicken CSA.... [more]
Frey vineyards is the oldest (since 1980) and largest purely organic winery in the united states. It is also the first in the country to produce biodynamic_ wines.... [more]
Small family farm growing various herbs and flowers with an emphasis on lavender flowers and products.... [more]
Mendocino Organics / Mendocino Meats is a first-generation farm offering sustainable meats, amazing produce, and grain to Northern California.... [more]
Oz farm grows apples, pears and a large variety of vegetables. We have 17 acres certified organic by california certified organic farmers (ccof).... [more]
We raise naturally-grown duroc project pigs, breeding stock, and some markey hogs. We sell pork by the half of whole pig, slaughtered and delivered to superette or other local processors.... [more]
Our family owned seed company provides gardeners with over 1875 varieties of organic and heirloom seeds.... [more]
We are a fourth generation family-owned ranch producing finished pastured beef, completely grass fed.... [more]