Small family run farm located close to WSU Vancouver. We grow sustainably and naturally using no pesticides, herbicides, or insecticides. We are committed to growing the highest quality produce while focusing on increasing the health of the soil and families we feed. We offer a variety of heirloom seasonal produce including but not limited to rhubarb, kale, chard, herbs, lettuce, root crops, tomatoes, heirloom beans, summer squash, winter squash, sweet and hot peppers, flowers, and many seeds have been hand selected by us. For next years crops or sourced locally from sustainable growers. We also offer eggs from our small flock that eat non GMO feed and are free range.
Listing last updated on
Jan 21, 2025