Pastured meats available at our seasonal Simple Stock Up Days. Join us to fill your freezer on the timeline that works best for you.... [more]
Fields farm is a small family farm offering organic vegetables from the beginning of May through the end of October.... [more]
Scratch-a-Lot Farm raises vegetables and pastured poultry including Cornish Cross and Delaware Chickens and an assortment of heritage breed Turkeys.... [more]
Crazy Woman Ranch is family owned and operated in the lower Yakima Valley. Our philosophy is sustainability and we prefer to employ methods of management that allows us to proudly produce quality tree... [more]
We have 16 acres in vegetable production and the rest is in hay, grain, and pasture. We are beginning our 16th year of CSA and love it.... [more]
Our 16 acre farm is located between Gresham and Sandy. Our interest in health has led us to growing our own vegetables to control the quality especially related to what we put in to the soil.
ABOUT SCHREIBER AND SONS Schreiber & Sons Farm is located 16 miles north of Pasco, 0.25 miles east of the intersection of Taylor Flats and Ringold Road.... [more]
The Prosser Farmers' Market was formed under the Agriculture Committee chaired by Max Benitz, Jr., Gayle Wheeler, director of the Prosser Economic Development Association and Linda Hall in 1993.... [more]
The Bend Farmers Market happens in Brooks Alley (downtown, behind the Tower Theater) every Wednesday from the beginning of May through the middle of October.... [more]
A whirlwind of colors, sounds and flavors! Located in the spectacular Columbia River Gorge in Hood River, Oregon.... [more]
Gourmet gifts produces fine fruit products from the high quality produce grown in the pacific northwest.... [more]
We are a small scale farm providing a source of natural raised animals for your faimly to eat. Raising Scottish highlands for beef being grass fed and finished, Berkshire, Herford cross pigs for por... [more]