We will be starting a CSA program at Moose Hill Farm in Sharon, MA, starting in June 2013 and running for ~20 weeks.... [more]
We are a fifth generation family farm offering a beef CSA and eggs. Our beef is raised sustainably, humanely, and is clean and grass-fred.
Committed to growing high-quality and diverse vegetables, fruits, and herbs, we are offer CSA shares to individuals and families in the Boston-area.... [more]
Powisset Farm is a property of the Trustees of Reservations, permanently conserved for farming, forever!... [more]
Dowse Orchards is a 230 year family farm operation selling at roadside markets from May to December.... [more]
We are a small farm and one of the oldest farms in Uxbridge! As the story goes, Martin Brown , the son of a Burriville , RI farmer purchased land and built the current farmhouse where we live in today... [more]
Sunshine Farm is a third generation family farm. We grow 45 acres of fruits and vegetables in season and flowers and vegetable plants in our 3 greenhouses.... [more]
Crescent Ridge, our family-owned and operated farm and a Dairy of Distinction*, has been dedicated to delivering the freshest, tastiest products to our customers since 1932 when Malby Parrish started... [more]
SECOND NATURE FARM grows 3 acres of Certified Naturally Grown vegetables in Norton, MA. Adam Tedeschi began Second Nature Farm in 2009 with a shovel, rake, and pitchfork.
Revive The Roots cultivates an inclusive environment free of judgment and biases where people and the environment thrive through sustainable practices, community building, and education.... [more]
We are a small sheep farm raising sheep primarily for fiber. We practice rotational grazing and try to breed for the best fiber possible.... [more]