Franklin, ma

Farms near Franklin, ma

Dummerston, Vermont

Scott Farm is an Eco-Certified heirloom apple orchard and events venue in active cultivation since 1791 and listed on the National Register of Historic Places.... [more]

Brattleboro, Vermont

Fresh vegetables, flowers, strawberries, melons and herbs, for 21 weeks late May - October. Community Supported Agriculture for the Brattleboro, Dummerston, and Putney area of Vermont.... [more]

Warner, New Hampshire

Yankee Farmer's Market is a NH Buffalo farm who offers many NH products, including USDA inspected bison (buffalo) meat, elk, venison, chicken and turkey, pastured pork and grass fed beef.... [more]

Walpole, New Hampshire

Walpole Valley Farms raises 100% Grass-fed finished beef, pasture-raised chickens, pigs, turkeys eggs, We use non-GMO feed for our chickens, turkeys and pigs.... [more]

Cheshire, Connecticut

Little Portion Acres is a direct market family run farm. We grow herbicide and pesticide free vegetables, cut flowers, herbs and potted perennials.... [more]

Loudon, New Hampshire

Loudonshire is our small family farm nestled in central New Hampshire where we are committed to delivering products of genuine quality and unique character.

Berwick, Maine

Orange Circle Farm in Berwick, Maine offers CSA programs for our certified organic vegetables and flowers.... [more]

Peconic, New York

Sang Lee Farms is a family owned and operated Certified Organic Specialty Vegetable Farm. We sell our produce through our retail shop on our farm, farmer's markets located in West Hampton Beach, North... [more]

Tyringham, Massachusetts

Woven Roots Farm is a traditional, hand-scale vegetable farm, Community Supported Agriculture (CSA) program, and education center located on unceded Mohican land in the beloved rolling hills of Tyring

Sunapee, New Hampshire

We're a third generation family farm and forest business that was established in 1948. We produce wood-fired maple syrup from our extensive woods.... [more]

Watertown, Connecticut

Kalenauskas Farm Market is a 5th generation family farm specializing in meats and protein production.... [more]

Springfield, Vermont

Farm on the River is a small first-generation family farm that started back in 1994 as one of the very first Certified Organic CSA vegetable farms in the country.