Local Food near Georgetown, sc
Sugarfoot Farms is a third-generation family farm. We do not use any synthetic pesticides, fertilizers, or harmful chemicals and use only sustainable methods of controlling weeds, pests, and diseases.
Your source for the best-tasting free-range chicken, turkeys, and pork in the southeast! All are raised on pasture or in the woods.... [more]
Family owned and operated farm offering fresh organic produce year 'round at our farm stand -self serve and honor system check out in 'off season'; Pick Your Own(PYO) spring and early summer-strawberr... [more]
Handley Ranch, Farm Fresh Eggs, Straight Run Chicks, Laying Hens, ADGA Nigerian Dwarf Goats, AKC Registered Rottweiler Breeder, serving Horry, Marion, Florence, Georgetown, Williamsburg Counties, Myr... [more]
Legare Farms offers a 150 vegetable share CSA. We also offer antibiotic and hormone free beef, pork, and chicken.... [more]
We are a family owned and operated (since 2002) goat milk dairy and educational farm. In addition to Grade A Raw milk and farm fresh eggs we also offer educational field trips, farm tours and workshop... [more]
Poultry - Laying Hens to Day old Chicks, Fresh Eggs and Hatching Eggs from some of our Heritage Breeds We are a family owned, woman run small farm located near the Edisto River in Dorchester County S... [more]
We are a regenerative farm with a focus on being a part of the climate solution. Our mission is to produce the highest quality food in a manner that is nurturing for the animal, healthy for the consu... [more]
The Sumter Farmers Market proudly serves the greater Sumter area and surrounding community. Through the generosity of the University of South Carolina Sumter, the farmers market is held weekly on Frid... [more]
We are a newly established family owned farm established in mid 2025. We care more for quality and care with all of our animals and crops to ensure customer satisfaction.
We are a Century Farm (a recognition program of the N.C. State Fair) with the first land of the farm bought by Lewis Herring in 1893.... [more]
Small sustainable food business operating seasonally April-November. Produce stand with local and organic produce, local honeys, soups, pies, salad dressings, sauces, etc.... [more]