Grandma Grandpa's Farm is a 4th generation farm. Raising sustainable produce and pasture raised chickens for both meat and eggs.... [more]
Middlebury Farms is a Certified Organic farm located in Harvard, Illinois. We grow vegetables on 8 acres using organic practices from spring through late fall.... [more]
Founded by first-generation farmers and husband-and-wife team Joe and Hannah Wanda, Wanda Farm is a 150-acre regenerative farm in Harvard, Illinois.... [more]
At Bourdon Acres, we believe good food starts with good care, care for our animals, the land we steward, and the community we serve.... [more]
Our chickens are free roaming, pasture raised chickens. We let them out in the mornings to roam and lock them in at dusk when they all enter their coop for the night.... [more]
Getting started, here at Leschland, is probably later than most. We are late bloomers. My husband and I are on a life do-over, finding each other only a few years ago.... [more]
Hi there. After a life of cooking in restaurants in the USA and Ireland as well as teaching English in Turkey and South Korea, I have found myself looking to live a simpler life still largely revolvi... [more]
We are a small family-operated market farm in rural Lowell, IN (just 1hr south of Chicago). We grow for markets, farm to table restaurants, dine on the land events, and our CSA summer produce box.
Straughn Farm is a family owned farm the raises day old laying chicks to laying hens that have constant free range access to lush pastures.... [more]
The Sutton Farm has a long heritage here in Lowell, Indiana. Our farm was established in 1862 and has been our home for six generations.... [more]
A full array of locally grown vegetables,flowers and fruit, meat, artisan cheese and prepared food on site.... [more]
We are a small heritage farm raising non-GMO heritage breeds of hogs, sheep, cattle and poultry. We have pork available year around and poultry and lamb seasonally.... [more]