Oakdale, Connecticut

Valchris Farm was established in 2006 by Don & Nancy Hess. Named for Don's parents, Valerie & Christopher Hess, the farm is located on 15 acres in Southeastern CT.... [more]

East Lyme, Connecticut

Family owned and operated by Tom and Karen Scott. Farm stand open April to Dec 31 9am-5:30pm featuring farm grown fruits annuals, perennials, hanging baskets cut flowers in summer; apple cider, pu... [more]

North Stonington, Connecticut

Devon Point Farm in North Stonington, Connecticut specializes in Grass Fed Beef, and Heritage Pork!... [more]

Pawcatuck, Connecticut

We offer 20 weeks of fresh vegetables, flowers, herbs, and fruit in our Farm Share Baskets, all grown on our farm in Pawcatuck, CT.... [more]

Preston, Connecticut

We are a small family farm focused on raising Wagyu to the highest standards. Both our herd of Wagyu, our layer chickens and our broiler birds are fed locally produced NonGMO grain rations, the Wagyu... [more]

Salem, Connecticut

Soeltl Farm started out as a small family homestead that was growing good wholesome food naturally for our family.... [more]

Lyme, Connecticut

At Upper Pond Farm we use ecologically based agricultural practices to manage our landscape holistically.... [more]

Lyme, Connecticut

New Mercies Farm is a 5 acre certified organic farm nestled in the quiet countryside of the Connecticut River Valley in Lyme, CT just 13 minutes from exit 70 off I95.... [more]

Pawcatuck, Connecticut

Friends in the country is an acre of flowers in coastal Connecticut. Our flowers and kitchen gardens are both grown using sustainable practices.... [more]

pawcatuck, Connecticut

We have taken the farmers pledge and have applied for CNG status. We will be growing vegetables year round in our passive solar greenhouse farm, using Aquaponic growing systems.... [more]

Pawcatuck, Connecticut

Greenhouse, using hydroponic vertical growing towers. We follow organic practices and will be seeking certification.

North Stonington, Connecticut

We are a family/veterinarian owned and operated 15 acre farm committed primarily to raising registered Icelandic sheep for wool, breeding animals and meat.... [more]