Three generations of the smit family pitching in to help grow apples, cider, and stone fruits in an environmentally sensitive way.
We are third generation California farmers. Our family has been farming the same land for more than 30 years.... [more]
Check us out on FaceBook! Make sure you stop by our website! Small farm that raises cattle, commercial lean beef, and Red and Black Herefords, as well as organically-raised meat rabbits!!
We are focused on forest preservation and animal well-being. Thru symbiotic regenerative practices we care for soil, trees, chicks, hens, roosters, guineas, goats, cats, and protective livestock guar... [more]
Yummy Tummy Farms LLC was founded in 2011 after a wildly successful season that yielded 120 tomato plants from seed, moreover; thirty of the plants grew to full maturity.... [more]
Hopping Rabbit Farm grows a variety of produce organically and sustainably. We believe that the best way to eat produce is as soon as it comes out of the ground, off the vine, or is picked from th... [more]
We use permaculture and no-till techniques to produce high quality nutrient dense vegetables, strawberries, mushrooms and eggs.... [more]
At Fruhlingskabine Micro-Farm, our farm mission is to live our lives to the fullest by learning traditional skills and techniques in homesteading, farming, and animal husbandry.... [more]
We are on a small scale farm, raising grass fed/pastured: beef, chicken and goat meat. We have irrigated pasture with the finest and healthiest legumes and grasses for our animals to eat.... [more]
Taylor Mountain Gardens owned and operated by Christine and Eric Taylor offer seasonal fruits and vegetables throughout the spring, summer and fall to the local community, selling through their store... [more]