Kevin & Chris Bassette along with our partner, Henry Killam and 5 kids (Abby, Olivia, Dina, Henry, & Jamie), own Killam & Bassette Farmstead, LLC.
West Green Farm is located on the historic Lebanon Green which dates back to 1700. The Preli's, who operate West Green Farm, are carefully producing high-quality farm fresh fruits and vegetables fo... [more]
Daffodil Hill Growers represents the third generation of farming for the Blersch family. At a time when milk and eggs were delivered to homes each week my grandfather and great grandfather were chicke... [more]
Naturally grown vegetables! We are a small, diversified farm utilizing sustainable organic and biodynamic growing methods.... [more]
The Beckett family started farming in Glastonbury in 1973, when Chip's father bought the Old Cider Mill to keep it from being developed into condominiums after the original condo sale fell thru.
Earth Care Farm (ECF) is most well known for its farm made black gold compost. My father is the compost guru.... [more]
Studio Farm offers our customers freshly picked, naturally grown vegetables and berries picked at the peak of their flavor.... [more]
The Hickories has been growing food for over two hundred years. We are committed to providing local food for our neighbors who participate in our CSA and to visitors who purchase produce and meat from... [more]
Urth Farms, located in the city of New Britain, Connecticut, is a 3.5 acre certified-organic urban farm.... [more]
We operate as a non-profit organic farm, in an urban neighborhood in New Britain, CT. We farm seasonal crops all year around.... [more]
We are a community-based, nonprofit farm with an educational mission to promote local farms, healthy lifestyles and environmental stewardship.
The Westhill High School Ag/Science program is renewing their greenhouse to become a premier Hydroponic farm that will grow food for the high school cafeteria and local families in Stamford CT.... [more]