Good Grief Market Garden, LLC

All food is grown in Niagara and Pembine Wisconsin and is operated by Erik and Kate Kraemer -No GMO's -Uses Good Agricultural Practices (GAP) for reducing risk. -Preserves water by using rain barrels and mulching crops. -All pest deterrents are made from plants. -All food is distributed within North Eastern WI and Upper Michigan. -Growing space in summer is about 2-3 acres of intensively gardened produce. -Winter we have a large green house to produce salad greens, carrots, onions and other crops. Growing food is a passion. It strengthens the connections we have with the natural world, with our community and gives us a livelihood. Food is a focal point for social justice. If we are denied our human right to decide what foods to eat and confined to narrow ways of acquiring it, we also loose an essential part of our humanity. We've always been drawn to issues of social justice and environmental justice (which are really one and the same). Erik spent five years working for or directly with an Appleton, WI area non profits and Kate a few years. We have experienced first hand the challenges people have in accessing good food. Our local agencies and government alone are not enough to fill the gaps. The world needs growers of good food!