Farmstead Acres' roots run deep beginning over 100 years ago when our great-grandfather purchased the farm.... [more]
Heathsville Farmers' Market is the 4th Saturday of the month starting in April and going through October.... [more]
All of our produce is grown organically and in sustainable ways. We are Lancaster County's oldest continually operating CSA farm.... [more]
Four Sisters Farm, located in East Nantmeal, Chester County, Pa. has been recognized by the Pennsylvania State University Extension as an Environmentally Friendly Farm.... [more]
FJ Medina Farm is a family-run farm in Westmoreland County, Virginia, growing fresh, seasonal produce on over 45 acres.... [more]
Our farm stand is a small, self-serve, community-based space built on trust, simplicity, and fresh, local food.... [more]
Hill Creek Farm is an 8 acre farm in East Coventry, PA where Frank Desimone and Dorene Pasekoff care for the land using sustainable practices to grow garlic, asparagus, rhubarb and assorted heirlooms.... [more]
Established in 1979, Nick's Organic Farm produces grassfed beef, organic pastured chicken and turkey, organic pastured eggs, organic ground poultry and swine feed, hay, baleage, barley, and field corn... [more]
JACK raises USDA Certified Organic potted herbs and vegetable transplants in North Coventry, PA. JACK sells in our greenhouses and at the Phoenixville Farmers Market.... [more]
Brown Cow Creamery provides an experience by offering wholesome, nutrient-dense, local farm products so that consumers can support the local foodshed and foster a connection to their community and the
Red Wiggler Care Farm is a 12‑acre sustainable farm in Montgomery County, Maryland, where people with and without developmental disabilities come together to work, learn, grow, and share food.... [more]
