Sisters Hill Farm

Established in 1999, Sisters Hill Farm is a 260+ member CSA . We are a not-for-profit farm owned and managed by the Sisters of Charity of New York. As an expression of our reverence for creation, the Mission of Sisters Hill Farm is to grow healthy food which nurtures bodies, spirits, communities and the earth. One of the farm's main goals is to share a portion of the harvest with those in need in the local community, whether it be direct to families or to soup kitchens and pantries. We grow our produce using methods that comply with organic standards. We view our farm as a living system and treat it with respect and care. We grow more than 100 varieties of some 50 pesticide-free vegetables.