We are a 3-generation family farm producing grassfed lamb beef, pastured pork, poultry eggs. We also operate Sap Bush Cafe, a nationally recognized farm-to-table cafe serving brunch on Saturdays f... [more]
We are a urban, micro-farm offering freshly harvested greens, herbs, and seasonal produce through a flexible CSA model and through farmers markets.... [more]
Third generation family owned certified organic farm that grows six types of berries, many mixed vegetables and cut flowers in season.... [more]
Open year-round, Rexer Family Farm now sells its own produce grown onsite as well as NY state cheeses, prepared foods and pantry staples.... [more]
Caretaker Farm, as one of the first Community Supported Agriculture farms in the country, has a rich history of care for the land, training future farmers, and cultivating community within the frame w... [more]
The Westfield Area CSA serves Westfield and neighboring communities, including Scotch Plains, Mountainside, Springfield, New Providence, Cranford, Plainfield, Rahway, and more.... [more]
We are family farmers - Brian and Justine Denison, our children Suzanna and Maggie. We have been in NY state for twenty-five years, having moved here from Maine, where for 17 years, we grew over 100 a... [more]
Melody Springs Farm is a family-owned / operated beef farm located in the northwestern corner of beautiful Schoharie County, NY.... [more]
We raise purebred Icelandic sheep on our hillside farm in Conway, Mass. using regenerative and humane grazing and management practices.... [more]
Robariah Farms offers local, pasture-raised, kosher-certified meat and delicious eggs. Since 2010, the farm has raised heritage-derived animals and produced eggs using daily rotational grazing... [more]
We are entering our twenty-fifth season farming organically on our 14-acre farm in Jamesport.
