Rooster Ridge Farm is a small family farm in Kewanna, Indiana. We offer in-season produce May through October and grass fed goat meat (chevon and cabrito) year round.... [more]

We own and operate this farm as a part time basis. Currently we raise produce, this coming year we hope to add chickens for eggs and meat and meat rabbits

We have a "typical" suburban lot that has been overly productive for several years now. We have been working in conjunction with several neighbors to create a local foodshed and will now have an abund... [more]

We offer the finest grade, one, two, and three year old Lavendula Intermedia ( Grosso French hybrid lavender) plants on the market today.... [more]

Poland Family Farm is located 4 miles north of Exit 46 off of I-94 in Hartford, Michigan. We are a fruit and vegetable farm with seasonal selections.... [more]

We raise all natural eggs and meat chickens with no antibiotics, the all natural way. We also grow some veggies and herbs and herb plants.... [more]

I am a small local farmer in operation located in southwest Michigan. On this farm are grass raised, grass fed Lowline Angus beef, miniature Herefords along with cross breeds between the two.... [more]

Jim, Diann, and son, Wes raise antibiotic- and hormone-free grassfed beef and katahdin lamb; pastured free-range, antibiotic- and hormone-free pork; chicken; and eggs in permaculture-type rotations wi... [more]

Springhope Farm is a family friendly orchard, in Southwest Michigan. We have U-pick and ready picked Sweet Cherries, Peaches and Apples.... [more]

The Potting Bench, Inc. Discover your Edible world! We are concierge gardeners for your edible landscape.... [more]

Susanna Farms began in the 1930s when SJ Bryan and his wife, May, purchase 300 acres of land in Northern Illinois.... [more]

Grass is Greener Meats and Produce is a small family farm focused on preserving heritage breeds. Our goal is to raise superb-tasting meat animals; many of which are listed on the SlowFood USA Arc of T... [more]