Tiny's Organic is a 3rd generation small family farm owned and run by the McPherson family in East Wenatchee, WA.
At Left Foot Organics we grow certified organic vegetables and flowers on 5 acres, which we offer for sale through our CSA shares as well as on farm and at farmers markets and local food stores.... [more]
At Helsing Junction Farm, we've made it our mission to grow the most nutrient rich food we can. After all, our bodies and our health are profoundly dependent on what we eat, a responsibility we take v... [more]
Farmstead Meatsmith is a personal abattoir, butchery and charcuterie service for small farms and homesteads in the Puget Sound region.... [more]
Boistfort Valley Farm is a certified organic farm growing certified organic berries, sweet corn, and vegetables.... [more]
Little Eorthe (olde English spelling of earth) Farm is a certified, organic farm dedicated to being truly sustainable.
August Farm is a small-scale, pasture based, diversified livestock farm. We are located along the banks of the Chehalis River in Independence Valley, 30 miles south of Olympia, Washington.... [more]
Dancing Goats and Singings Chickens Organic Farm is a lovely hybrid of farm, outdoor classroom, intentional co-housing community, petting zoo and garden where production goals and attention to beauty... [more]
Oro Bay Farm is a controlled environment vertical farm that is currently growing microgreens. I use only organic certified soil and Non-GMO seeds to grow my microgreens.... [more]
Freeway Farm is a small uncertified organic farm using natural intensive gardening practices. We raise table vegetables, hydroponically grown micro greens and small field crops including squash and p... [more]
Creation Organics are 4 large greenhouses that grow vegetables year-round. A wide variety of veggies from salad greens, to heirloom tomatoes, green beans and English cucumbers are grown mostly in the
Our Mission --We inspire positive personal and community change by bringing people together around food and agriculture.... [more]