We are an organic regenerative farm and grow nutritious food and native plants for people and wildlife..... [more]
We are a small, family farm servicing the Syracuse area. Offering sales through farmers markets and a weekly CSA membership, we guarantee your satisfaction with our hand grown organic veggies.... [more]
Abbott Farms is an multi-generational family farm established in 1866. We specialize in what we grow ourselves, and periodically add items from other local growers.... [more]
1860 Organics is a Certified Organic family farm 25 minutes north west of Syracuse NY. We practice sustainable fruit and vegetable farming on our 70 acres and we only use Certified Organic seed.... [more]
Located in Marcellus, New York, on Route 20, where we raise; Chickens for breeding, selling fresh eggs, hatching eggs and day old chicks, Meat Birds (small Cornish hens and roasting birds).... [more]
Seeding begins in March in the greenhouses Field planting starts April or May and SHF1848 is a small farm dedicated to producing a greater variety and diversity, focusing primarily on heirlooms.... [more]
We offer farm fresh brown eggs. Free range chickens. Feed comes from keystone mills. All plant base feed.
We raise only prime, all natural, 100% grass-fed beef. We use no antibiotics, hormones, or steroids.... [more]
Salvere Farm is a family owned and operated Certified Organic farm located on the northeast end of Otisco Lake in Marietta, NY.... [more]
Local, delicious, beautiful and the best tomatoes we have ever eaten describe what we hear about our heirloom vegetables grown from seeds on our organic farm.... [more]
We are a small family owned and run farm in the town of Onondaga. We raise and sell Angus cross beef, we are taking orders for whole cows, half or quarter, we also sell assorted beef cuts by the box.
We are a small farm located in central New York, situated between Rochester and Syracuse. We have committed ourselves to raising high quality feeder pigs to support the fast growing natural meat marke... [more]