Located in the northeasternmost corner of Oregon, Carman Ranch raises 100% grassfed beef and pastured heirloom pork using holistic ranching practices that regenerate the land.... [more]
Got eggs? We do! Chicken, duck, and goose eggs, oh my! We have been raising chickens and selling their eggs for over 5 years.... [more]
We are a small family owned and operated farm located 6 miles outside of Canby, OR. We are proud to grow heirloom variety vegetables and berries (with the exception of corn).... [more]
Gardenripe is a family run CSA. Subscriptions for home delivery cover 17-18 weeks. Subscriptions are taken in January each year.... [more]
We are a small sustainable farm providing the local community with fresh produce, herbs and mushrooms through a CSA and at the Silverton farmers market.... [more]
We grow specialty cut flowers on three acres of family land in West Linn, Oregon, about 15 miles southeast of Portland.... [more]
We are a small 10 acre farm on Puget Island in Southern Washington. We strive to provide carefully curated fruits and vegetables to the Portland area and focus on growing things when they taste best.... [more]
Located in the Hood River Valley, our goats are fed organic grain, alfalfa, and hay. After working on farms for years in Oregon and Washington we realized there was one common hurdle for our friends a... [more]
Our farm is Certified Organic and is located out on Sauvie Island. Since 2004 we have managed a farm that was just 1 acre at a point but continued to expand it so we could provide more vegetables for... [more]
Edible Horizons is a small, hand-scale farm located on Sauvie Island, just 12 miles North of Portland, OR.... [more]
Able Farms is on Sauvie Island where we raise vegetables and fruit, and livestock for eggs and meat.... [more]
Mercy Corps Northwest Refuge Gardens program is a non-profit program that works with refugee families in the Portland area to grow and market delicious, healthy produce.... [more]