Founded in Fremont neighborhood 1991, the farmers market moved to Ballard s historical district where it enjoys year round community patronage and upward of 4000 shoppers daily during peak season.... [more]
Sound Food's "Ferry Farm Stand" is located at the Bainbridge Island ferry terminal, and serves commuters coming off the busy ferries that run between Seattle and Bainbridge Island.
Our Friday Phinney Farmers Market is on hold for now. Please visit our website for updates and details www.seattlefarmersmarkets.org.
Port Orchard Farmers Market is open every Saturday, 9am-2pm, mid April to mid October, next to the Marina Park in the historic downtown Waterfront District.... [more]
Join us in Historical Downtown Steilacoom as we celebrate the best of Washington's farm produce and products, fresh local seafood, a wide variety of baked goods, hand-crafted specialty treats, crafts,... [more]
North Bend Farmers Market at Si View Park is a true community treasure bringing Washington farmers and artisans to our local community each summer.... [more]
The Bremerton Farmers Market is gearing up for the 2009 season and we're looking forward to seeing you there!... [more]
Come see why so many islanders make us part of their Saturday routine. We offer fresh, local veggies, produce, meats, cheeses, and other farm products.... [more]
Founded in 2002, Seattle's Lake City Farmers Market features over 25 Washington State farmers and small food vendors selling local, seasonal fruits and vegetables, eggs, honey, ciders, cheeses, meats,... [more]
Come visit one of King County s fastest growing farmers markets! Right in the heart of the beautiful Snoqualmie Valley, the Carnation Farmers Market is a vibrant community of shoppers and vendors incl... [more]
The Key Peninsula Farmers Market no longer exists. In 2010, Dale Schultz ran a farmers market in the former KPFM location in Key Center called, Gig Harbor Farmers Market at Key Peninsula.... [more]
Our Market features farmers and producers only (except for one craft day). Find produce in season, asparagus, heirloom tomatoes, apples, stone fruits and berries, braising greens and mixed lettuces fr... [more]