Wild crops - pinyon pine nuts, kernels, seasonis, hickory nuts, witch hazel hydrosol and distillate, elderflower water, yarrow hydrosol, passion flower, new jersey tea and other native botanicals n... [more]

Not all beef is the same! At E & M Farms, we start with Angus bulls to bread a herd of Angus, and Angus cross cattle that carry the best traits for quality and quantity of meat.... [more]

At the Rockin H Ranch, we produce Real Farm Beef, Pork, Lamb, Chicken, Turkey, Raw Milk, Eggs, and Seasonal Produce as well as homemade baked goods, pickles, relishes and preserves.

We would like to make healthy eating easy for you by offering healthy non-GMO food for your family.... [more]

The Herbalist Herbalist since 1988 Offering Tinctures, Teas, Salves, Herbs, Smoking Blends, local handcrafts and much more.... [more]

Farm in the DEL is a defunct dairy converted to a pig farm (though we breed and raise Guernsey cows), and is located in a scenic valley of Beaver Creek in South Central Missouri where we raise antibio... [more]

We are a small family farm, raising and selling pasture pork and chicken. Seasonal produce, herbs, spices, tea blends, salves, tinctures, and homemade bakery items.... [more]

Missouri garlic (Mogarlic.com) is "Certified Naturally Grown" farm, located in northern Ozark Mountains in southern Missouri.... [more]

We are a small family farm working toward being self-sustaining. We grow using organic practices. We have a wide range of vegetables, including heirloom and unique varieties, as well as many herbs.

We produce pastured raw goat's milk. Our goats are fed a forage based diet, with whole grains (oats and sunflower seeds) only added as needed for energy.... [more]

Caney Creek Corner is a family enterprise owned and operated by Tom and Carol Benzen. We produce grass fed beef.Customers can place orders with us year around, and we will deliver the beef to the loca... [more]

Greenhill Vineyard & Farm grows grapes for the local consumer or small wine maker. Right now we have three varieties: Chambourcin, a French varietal produces a sweet/tart deep red grape that m... [more]